Crawfish Etouffee
Print Crawfish Etouffee Prep Time: 10 minutes Cook Time: 20 minutes Total Time: 30 minutes Serving Size: Feeds 4 In my part of the country crawfish etouffee is a very common dish and is quite frankly,...
View ArticleWatermelon Sorbet
Print Watermelon Sorbet You can use your blender or food processor to create this wonderfully refreshing desert. I use my Nutribullet and can eliminate having to strain the watermelon pulp....
View ArticleChile Relleno
Print Chile Relleno You can stuff the peppers with anything you like. Common ingredients are cheese, chicken, and hamburger. Ingredients 6 Pablano Peppers (You can also used canned) Pepper Jack cheese...
View ArticlePumpkin Seed Brittle
Print Pumpkin Seed Brittle This pumpkin brittle candy recipe is simple and the results are delectable. Enjoy! Ingredients 3 tablespoons butter 1 cup sugar, granulated or brown 1/2 cup honey 1 teaspoon...
View ArticlePumpkin Seed Brittle (Low Sugar Recipe)
Print Pumpkin Brittle (Low Sugar Recipe) Prep Time: 10 minutes Cook Time: 10 minutes Serving Size: 12 one ounce pieces 121 7g This Pumpkin Seed Brittle recipe islow in fat and sugar and has only 121...
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